Articel Review: Relationship Between Nutritional Status and Malaria in under-five children
Article Sidebar
Main Article Content
Page: 261-265
Abstract
Malaria is an infection caused by parasites of the genus Plasmodium. Malnutrition is a complex phenomenon because its aetiology is multifactorial, and its clinical manifestations vary; acute malnutrition manifests as underweight, while chronic malnutrition manifests as stunting. Nutritional status is related to the immune response to infection. On the one hand, nutritional status is also essential in the risk and prognosis of infectious diseases, such as malaria. The complex relationship between malaria and malnutrition, the personal impact of these diseases and their combination on children under five is enormous. The aim was to determine the relationship between nutritional status and malaria incidence in children under five. It is also hoped that the explanation from this review will make the public pay attention to health in compiling this review, using the literature study method in the form of primary references in the form of national and international journals for the last ten years. Then, in compiling this review using online media, namely Google Scholar. From the results of this difference in results, it may be caused by several factors, such as parental occupation, immunity, parental knowledge, and place of residence.
Downloads
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
References
Abdussalam, R., Siregar, R., Lestari, E. D., Salimo, H., Ilmu, D., Anak, K., Kedokteran, F., Sebelas, U., Selatan, K. S., Abdussalam, R., Siregar, R., Lestari, E. D., & Salimo, H. (2016). Profil Infeksi Plasmodium, Anemia dan Status Nutrisi pada Malaria Anak di RSUD Scholoo Keyen, Kabupaten Sorong Selatan. Sari Pediatri, 17(6), 446–449.
Alexandre, M. A. A., Benzecry, S. G., Siqueira, A. M., Vitor-Silva, S., Melo, G. C., Monteiro, W. M., Leite, H. P., Lacerda, M. V. G., & Alecrim, M. das G. C. (2015). The Association between Nutritional Status and Malaria in Children from a Rural Community in the Amazonian Region: A Longitudinal Study. PLoS Neglected Tropical Diseases, 9(4), 1–15. https://doi.org-/10.1371/journal.pntd.0003743
Bantoyot, F. (2014). Profil Malaria Pada Anak Di Brsd Luwuk Kabupaten Banggai Provinsi Sulawesi Tengah Periodejanuari 2011- Desember 2013. E-CliniC, 2(1), 1–7. https://doi.org/10.35790/ecl.2.1.2014.3743
Das, D., Grais, R. F., Okiro, E. A., Stepniewska, K., Mansoor, R., Van Der Kam, S., Terlouw, D. J., Tarning, J., Barnes, K. I., & Guerin, P. J. (2018). Complex interactions between malaria and malnutrition: A systematic literature review. BMC Medicine, 16(1), 1–14. https://doi.org/10.1186/s12916-018-1177-5
Ferreira, E. D. A., Alexandre, M. A., Salinas, J. L., De Siqueira, A. M., Benzecry, S. G., De Lacerda, M. V. G., & Monteiro, W. M. (2015). Association between anthropometry-based nutritional status and malaria: A systematic review of observational studies. Malaria Journal, 14(1), 1–23. https://doi.org/10.1186-/s12936-015-0870-5
Gari, T., Loha, E., Deressa, W., Solomon, T., & Lindtjørn, B. (2018). Malaria increased the risk of stunting and wasting among young children in Ethiopia: Results of a cohort study. PLoS ONE, 13(1), 1–16. https://doi.org/10.1371-/journal.pone.0190983
Gone, T., Lemango, F., Eliso, E., Yohannes, S., & Yohannes, T. (2017). The association between malaria and malnutrition among under-five children in Shashogo District, Southern Ethiopia: A case-control study. Infectious Diseases of Poverty, 6(1), 4–11. https://doi.org/10.1186/s40249-016-0221-y
Kinansi, R. R., & Wurisastuti, T. (2020). Perkembangan Anak Usia 36-59 Bulan dengan Status Gizi Normal yang Menderita Malaria di Indonesia Bagian Timur Tahun 2018. Buletin Penelitian Kesehatan, 48(3), 157–168. https://doi.org/10.22435/bpk.v48i3-.3112
Lee, J. E. N., Tatura, S. N. N., & Lestari, H. (2016). Hubungan Status Gizi Dengan Tingkat Kepadatan Parasit Malaria Pada Anak. E-CliniC, 4(1), 1–6. https://doi.org/10.357-90/ecl.4.1.2016.11000
Mofu, R. M. (2022). Lingkungan Biologi, Perilaku dan Stetus Gizi dengan Kejadian Malarian di Wilayah Kerja Puskesmas Hamadi. Jurnal Ilmiah Obsgin, 14(1), 153–164.
Munizar, Mudatsir, & Mulyadi. (2015). Hubungan Faktor Umur dan Status Gizi dengan Kerentanan Fisik Masyarakat Terhadap Resiko Wabah Malaria Di Kemukiman Lamteuba Kecamatan Seulimum Aceh Besar. Jurnal Kedokteran Syiah Kuala, 15(1), 29–35.
Nofianti, T. (2014). Kejadian Malaria dan Status Gizi Balita di Kabupaten Manokwari Provinsi Papua Barat. Jurnal Gizi Klinik Indonesia, 10(04), 180–190. https://core.ac.uk/dow-nload/pdf/296266201.pdf
Ramdany, R., & Samaran, E. (2019). Hubungan Status Gizi Dan Perilaku Masyarakat Dengan Kejadian Malaria Di Wilayah Kerja Puskesmas Klasaman Kota Sorong. Nursing Arts, 11(2), 16–21. https://doi.org/10.36741/jna.v11i2.66
Roberts, D., & Matthews, G. (2016). Risk factors of malaria in children under the age of five years old in Uganda. Malaria Journal, 15(1), 1–11. https://doi.org/10.1186/s12936-016-1290-x
Wurisastuti, T., & Suryaningtyas, N. H. (2017). Perbedaan Karakteristik Demografi dan Riwayat Infeksi Menurut Status Gizi Balita di Provinsi Nusa Tenggara Timur. Buletin Penelitian Sistem Kesehatan, 20(1), 10–15.