Formulation of essential patchouli oil soap with with copigmentation dye of kesumba keeling (Bixa orellana L.) seeds with Red Mold Rice

Share this article Share via WhatsApp

Article metrics

OJS usage and citation sources
Abstract views0OJS
Article downloads0OJS
Crossref citations02026-10-20
Google Scholar citations02026-10-20

Views and downloads are recorded by OJS; statistics processing may be delayed. A dash means the source count is unavailable. Search Google Scholar

Main Article Content

Meutia Indriana
Nurmala Sari
Siti Muliani Julianty
Muzakkir
Yessi Febriani
Taufik Nurrahman
Salman

Abstract

Background; The skin is the outermost layer of the body that serves as a protective barrier against exposure to sunlight and is also where sweat is produced. Sweat can make the skin appear dull and sticky. Soap is a cosmetic product that is used for body cleansing. Annatto and red mold rice are used as natural colorants formulated in soap preparations, where the color produced by annatto and red mold rice is not stable. Therefore, a copigmentation method is needed to stabilize the colorant annatto with red mold rice. Method; This research use an experimental approach that initially involves the extraction of annatto seeds and red mold rice using 96% ethanol. Subsequently, the extracted compounds are formulated into soap preparations with variations in ratios of 1:1, 1:2, 2:1, and 2:2. To evaluate the quality of the soap preparations, various tests have been conducted, including homogeneity testing, pH testing, foam height testing, water content testing, and irritation testing. Result; The results showed that the copigmentation of annatto seeds with red mold rice in the form of ethanol extract could be formulated into a soap dosage form at a ratio of 2:1 (F4) is the best preparation, is a homogeneous preparation, has a pH of 9.4 , has a foam height of 8.3 cm, has a water content of 6.25%. All copigmented soap with ethanol extract of annatto seeds with red mold rice does not irritate the skin of the hands.

Article Details

Section

Original Articles

How to Cite

Formulation of essential patchouli oil soap with with copigmentation dye of kesumba keeling (Bixa orellana L.) seeds with Red Mold Rice. (2024). Journal of Pharmaceutical and Sciences, 7(2), 208-215. https://doi.org/10.36490/journal-jps.com.v7i2.342

References

Yulia M, Herdina M, Mulyani D. Formulasi Sabun Padat Ekstrak Etanol Daun Sirih Merah (Piper crocatum). J Farmagazine 2022;9:44–9.

Samosir AS, Bialangi N, Iyabu H. Analisis Kandungan Rhodamin B pada Saos Tomat yang Beredar di Pasar Sentral Kota Gorontalo dengan Menggunakan Metode Kromatografi Lapis Tipis ( KLT ). J Entropi 2018;13:4.

Pangestika W, Abrian S, Adauwiyah R. Pembuatan sabun mandi padat dengan penambahan ekstrak daun Avicennia marina. J Teknol Agro-Industri 2021;8:135–53.

Putranto AMH, Widiyati E, Sutanto TD. Pelatihan Pembuatan Sabun Dengan Bahan Pewarna Ekstrak Tanaman Pada Siswa SMPIT Khairunnas Bengkulu. Dharma Raflesia J Ilm Pengemb Dan Penerapan IPTEKS 2021;19:137–45.

Salman S, Sudewi S, Amira J, Indriana M. studi penggunaan pewarna kopigmentasi biji kesumba keling (Bixa orellana L.) Dan Angkak Merah Dalam Formulasi Suspensi Parasetamol. J Pharm Sci 2023:989–97.

Alfajar SH. Studi kopigmentasi campuran ekstrak biji kesumba keling (Bixa Orellana L.) dengan ekstrak angkak merah 2022.

Rusdi S, Yogaswara H, Prabowo WT, Chafidz A. Extraction of Natural Dyes from Kesumba Keling ( Bixa orellana ) Seed and Secang ( Caesalpinia sappan Linn ) Wood for Coloring Fabrics 2020;981:179–84. https://doi.org/10.4028/www.scientific.net/MSF.981.179.

Atma Y. Studi penggunaan angkak sebagai pewarna alami dalam pengolahan sosis daging sapi. J Teknol 2015;7:76–85.

Yuliana A, Nurdianti L, Fitriani F, Amin S. Formulasi Dan Evaluasi Kosmetik Dekoratif Perona Pipi Dari Ekstrak Angkak (Monascus purpureus) Sebagai Pewarna Dengan Menggunakan Lesitin Sebagai Pelembab Kulit. FITOFARMAKA J Ilm Farm 2020;10:1–11. https://doi.org/10.33751/jf.v10i1.1673.

He Y, Wen L, Yu H, Zheng F, Wang Z, Xu X, et al. Effects of high hydrostatic pressure-assisted organic acids on the copigmentation of Vitis amurensis Rupr anthocyanins. Food Chem 2018;268:15–26.

Suparmi LL, Prasetya B. Pengaruh Berbagai Faktor Eksternal terhadap Stabilitas Pigmen Bixin dari Selaput Biji Kesumba (Bixa orellana L.) n.d.

Sa’ati EA, Khoridah IA. Kopigmentasi Tiga Esktrak Antosianin Dengan Secang (Caesalpania Sappan L.) dan Aplikasinya Pada Permen Jelly Sirsak. Res Rep 2016:178–86.

Lestario LN, Andini S. Kopigmentasi Kuersetin Apel (Pyrus malus) terhadap Stabilitas Warna Ekstrak Buah Duwet (Syzygium cumini). Pros Konser Karya Ilm 2016;2:37–42.

Salman S, Magdalena A, Sudewi S, Indriana M. Formulasi sediaan garam mandi dengan penambahan pewarna alami kopigmentasi kesumba keling (Bixa orellana L.) dan angkak merah. J Pharm Sci 2023:592–7.

Faridah MN, Chresna MP, Safitri CINH. Formulasi dan Uji Mutu Fisik Sediaan Sabun Padat Herbal Ekstrak Kulit Buah Sirsak (Annona muricata L.) dengan Penambahan Susu. Pros. SNPBS (Seminar Nas. Pendidik. Biol. dan Saintek), 2021, p. 473–9.

Rezaldi F, Anggraeni SD, Ma A, Andry M, Winata HS, Ginting I, et al. Antibakteri pada Formulasi Sediaan Sabun Mandi Kombucha Bunga Telang (Clitoria ternatea L) sebagai Produk Bioteknologi Farmasi. J Biotek 2023;11:73–86.

Nuryati N, Lestari E. Pengaruh Penambahan Serbuk Daun Pegagan terhadap Karakteristik Sabun Padat. J Teknol Agro-Industri 2021;8:77–88.

Retnowati DS, Kumoro AC, Budiyati CS, Kimia T, Teknik F, Diponegoro U. Pembuatan dan Karakterisasi Sabun Susu dengan Proses Dingin. J Rekayasa Proses 2014;7:45–50. https://doi.org/10.22146/jrekpros.4951.

Alfiraza EN, Rejeki DS, Inayah N. Uji Aktivitas Sediaan Sabun Padat Kombinasi Ekstrak Daun Kemangi (Ocimum Sanctum L.) dan Ekstrak Daun Bandotan (Ageratum Conyzoides Sleberex Steud) terhadap Bakteri Propionibacterium Acnes. J Med Nusant 2024;2:218–28.

Nopiyanti V, Samsudin D, Nilawati A. Formulation and test of antibacterial staphylococcus aureus papersoap soursop’s leaves extract (Annona muricata L.) with variations of glycerin as plasticizer. J Farm (Journal Pharmacy) 2022;11:1–12.

Sawiji RT. A Effect of Addition of Ethanol Extract Bit (Beta vulgaris L.) and NaOH Concentration on Physical Properties of Solid Bathroom Soap. J Ilm Mahaganesha 2022;1:27–35.

Most read articles by the same author(s)

<< < 1 2 3 4 5 6 7 > >>