FACTORS RELATING TO DIET IN IMPLEMENTING DIET IN DIABETES MELLITUS PATIENTS IN THE ERA OF THE COVID 19 PANDEMIC IN PANTAI GEMI VILLAGE
Vol 5 No 2 (2022), Articles
Vol 5 No 2 (2022)

FACTORS RELATING TO DIET IN IMPLEMENTING DIET IN DIABETES MELLITUS PATIENTS IN THE ERA OF THE COVID 19 PANDEMIC IN PANTAI GEMI VILLAGE

Articles
https://doi.org/10.36490/journal-jps.com.v5i2.119
Published July 30, 2022
Mulidan Mulidan
Program Studi D3 Keperawatani, Fakultas Farmasi dan Kesehatan , Institut Kesehatan Helvetia
Ani Rahmadhani Kaban
Program Studi D3 Keperawatan, Fakultas Farmasi dan Kesehatan , Institut Kesehatan Helvetia
Afina Muharani Syaftriani Lubis
Program Studi D3 Keperawatan, Fakultas Farmasi dan Kesehatan , Institut Kesehatan Helvetia
Agus Surya Bakti
Program Studi D3 Keperawatan, Fakultas Farmasi dan Kesehatan , Institut Kesehatan Helvetia
pdf (Bahasa Indonesia)

Keywords

Diet
Knowledge
Support For Health Workers
Type 2 Diabetes

How to Cite

Mulidan, M., Kaban, A., Lubis, A., & Bakti, A. (2022). FACTORS RELATING TO DIET IN IMPLEMENTING DIET IN DIABETES MELLITUS PATIENTS IN THE ERA OF THE COVID 19 PANDEMIC IN PANTAI GEMI VILLAGE. Journal of Pharmaceutical And Sciences, 5(2), 193-200. https://doi.org/10.36490/journal-jps.com.v5i2.119
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Abstract

Diabetes mellitus type 2 is a degenerative disease that is closely related to diet. A diet that has an overview of the amount, composition, and types of food eaten by each person a day. High knowledge will improve the health status of patients by carrying out appropriate treatment according to the patient's condition, if family support is not available then DM patients do not adhere to their diet if family support is good then DM patients will adhere to their diet. Factors related to diet in carrying out the diet of patients with type 2 diabetes mellitus inpatients in Pantai Gemi Village. This research is an analytic observational with a Cross Sectional approach. Sampling technique using Accidental Sampling. Data analysis in this study consisted of univariate and bivariate data analysis using the chi-square test. The sample population is 60 people. The sample is 53 people. Dietary regulation in patients with type 2 diabetes mellitus can improve health status with the presence of health workers, patients can avoid complications.

https://doi.org/10.36490/journal-jps.com.v5i2.119
pdf (Bahasa Indonesia)

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