SYAHFITRI , A.; DAULAY, A. S. .; RIDWANTO, R.; YUNIARTI , R. Analysis of Protein Content of Some Types of Milk High in Protein Using the Kjeldahl and Visible Spectrophotometry Method. Journal of Pharmaceutical and Sciences, [S. l.], v. 8, n. 2, p. 847–858, 2025. DOI: 10.36490/journal-jps.com.v8i2.865. Disponível em: https://journal-jps.com/new/index.php/jps/article/view/865. Acesso em: 5 aug. 2025.