RAHAYU, Y. P.; NASUTION , H. M.; PRASETYO , H. A. Differences in Fermentation Media on Single Cell Protein (SCP) Production Using Saccharomyces cerevisiae . Journal of Pharmaceutical and Sciences, [S. l.], v. 8, n. 2, p. 740–752, 2025. DOI: 10.36490/journal-jps.com.v8i2.846. Disponível em: https://journal-jps.com/new/index.php/jps/article/view/846. Acesso em: 30 apr. 2025.