PRYANTO, E.; PUTRA, A.; SINAGA, K.; PURWOSISWOYO, P. Sensitivity analysis of the influence of liters of water and marination seasoning on broiler chickens using a tumbling machine. Journal of Pharmaceutical and Sciences, [S. l.], v. 6, n. 5-si, p. 297–302, 2023. DOI: 10.36490/journal-jps.com.v6i5-si.294. Disponível em: https://journal-jps.com/new/index.php/jps/article/view/294. Acesso em: 21 nov. 2024.