PERMATA , A. H. P.; SUHENDI , A.; SARI , A. A. Determination of Vitamin C Content in Commercial Tablet Preparation Using the 2,6-Dichlorophenol Indophenol (DCPIP) Titration Method. Journal of Pharmaceutical and Sciences, [S. l.], v. 9, n. 3, p. 3063–3072, 2026. DOI: 10.36490/journal-jps.com.v9i3.1831. Disponível em: https://journal-jps.com/new/index.php/jps/article/view/1831. Acesso em: 23 sep. 2026.