ANGGRAINI, W.; SALMAN, S.; FEBRIANI , Y.; INDRIANA , M.; MUZAKKIR, M. Formulation and Evaluation of Lemongrass Scented Gel with a Combination of Carrageenan, Xanthan Gum, and HPMC Bases. Journal of Pharmaceutical and Sciences, [S. l.], v. 9, n. 1, p. 533–540, 2026. DOI: 10.36490/journal-jps.com.v9i1.1459. Disponível em: https://journal-jps.com/new/index.php/jps/article/view/1459. Acesso em: 24 feb. 2026.