[1]
Sindi, S., Yuniarti , R., Lubis , M.S. and Rani , Z. 2025. Isolation of Gelatin from Gulamah Fish Bones (Johnius trachycephalus) and its Application in Jelly Candy. Journal of Pharmaceutical and Sciences. 8, 2 (Jun. 2025), 1368–1383. DOI:https://doi.org/10.36490/journal-jps.com.v8i2.936.