[1]
Nurbayanti , R.S., Suwitono , M.R. and Sulastri , T. 2026. Formulation of a Beetroot (Beta vulgaris L.) Ethanol Extract Cream as an Antioxidant . Journal of Pharmaceutical and Sciences. 9, 3 (Aug. 2026), 2808–2814. DOI:https://doi.org/10.36490/journal-jps.com.v9i3.1774.